Pumpkin
A pumpkin is a large, round fruit with a thick, orange rind and a hollow interior filled with seeds and pulp. It is commonly associated with the fall season and is often used for decorative purposes during Halloween. Pumpkins are also a popular ingredient in cooking and baking, particularly in dishes such as pumpkin pie and pumpkin soup. They have a sweet and earthy flavor and a smooth, creamy texture when cooked. Pumpkins are rich in vitamins, minerals, and antioxidants, making them a nutritious addition to any diet. Additionally, pumpkin seeds are a good source of protein, fiber, and healthy fats.
