Persimmon

A fruit with a vibrant orange color and a sweet, honey-like flavor. It has a soft, jelly-like texture when ripe and is often used in desserts, jams, and salads. The persimmon is native to East Asia and is known for its high levels of vitamins A and C.

Tags
persimmon fruit appetizing Fruit Orange Sweet Japan Harvest Tree Ripen Vitamin C Tannins Persimmon pudding
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  • Details
  • Photo #15358
  • Published on Nov 06, 2023
  • Photo type JPG
  • Resolution 1024x768
  • Category Foods & Drinks
  • Subcategory Fruit
  • File size 35.9kB